Volume-3, Issue-1
Category: Agriculture
Article Type: Research Article
Aqueous Extraction Optimization of the Antioxidant and Antihyperglycemic Components of Boscia Senegalensis Using Central Composite Design Methodology
Author(s): Dongmo Faustin, Sokeng Dongmo Selestin, Njintang Yanou Nicolas
Category: Agriculture
Article Type: Research Article
The Effect of Increased Fiber Ingestion on Lipid Levels and Body Mass: A 4-Week Trial
Author(s): Jeff Golini, Wendy Lou Jones, Ian C Clift
Category: Agriculture
Article Type: Research Article
Quality and Shelf Life of Snack Food as Influenced by Incorporation of High Protein Pulses in Multipurpose Flour
Author(s): Saghir Ahmad, Kaleem Ashraf, Irfan Khan
Category: Agriculture
Article Type: Research Article
Preliminary Study: Egg Production Performance, Egg Quality and Blood Plasma Cholesterol Concentration in Laying Hens Fed Dietary Dried Fermented Ginger and/or Fermented Corncob Powder
Author(s): Sittiya Janjira, Khonyoung Duddoa, Kohsho Yamauchi K, Koh-en Yamauchi
Category: Agriculture
Article Type: Research Article
Meals, Preparation Environment and Hands of Food Handlers - Microbiological Status in Hospital Kitchens
Author(s): Julia Arantes Galvão, Loredana d’Ovidio, Kate Aparecida Buzi, Ricardo Seiti Yamatogi, Vera Lúcia Mores Rall, José Paes de Almeida Nogueira Pinto
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